Our Blog:

Every morning during coffee, Val asks me the same question, “What’s for dinner today?” We go over the fresh vegetables we still have in...

There’s a reason fall is called a transitional season. The wind is howling here today with 50 mph gusts, sending our bird feeders...

Now that we have moved from spring to summer the fresh food possibilities have exploded.  Strawberries, sugar snap peas, fresh shelling...