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Short On Stature, Big On Flavor
Ready for slow cooking in the oven I have a confession. I’m really a vegetable lover. When it comes to meat, it better be savory and it...
Jan 21, 20153 min read


Not The Same Old……..
Breakfast, Lunch or Dinner It’s always a little disconcerting, but change is hard. I did things a certain way for so long that when the...
Jan 14, 20153 min read


Free Radicals
Sweet, salty and savory! Food. Humans have been obsessed with it since the beginning of time. It defines us geographically, ethnically,...
Jan 11, 20153 min read
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