Our Blog:

We’re expecting 2-5 inches of snow this evening.  What better than to make something warm, comforting and downright luscious; homemade...

Once in a while I like to re-post a blog that seems particularly timely.  This originated back in 2011.  We currently have in our...

Val and I are not big dessert eaters; but there are occasions when it seems just right.  I love a good fruit pie or tart; and would never...

I’m in love.  With chutney’s that is.  These are marvels of Indian cuisine.  Indian chutney;s vary widely from region to region.  Chutney...

It is cool and has been pouring since yesterday evening, with no sign of letting up anytime soon.  The vantage point from my desk is...

Seasonal.  We are entering the threshold of fall.  Tomatoes are waning, sweet corn is done; but there are wonderful options that are...

It feels like fall today.  Our weather and climate is unpredictable.  This has been our most unusual farm year.  Vegetables that normally...

I know….another tomato post.  I’m slightly obsessed; this is what happens when you pull hundreds of pounds of them from the field several...

Boy, are we rocking the tomatoes.  We are in tomato nirvana!  BBLT’s, roasted tomato sauce, cherry tomato soup, tomato confit, caprese...